Build a 30g fibre day: a food-first visual worksheet
UK guidance recommends increasing adults’ dietary fibre intake to 30g a day as part of a balanced diet. That is a population guide, not a promise that a particular number will suit every person. This worksheet helps you estimate a day from foods and portions you actually choose. It is a practical companion to our overview of fibre, not another list of health claims.
Fill the rows with your own foods
- Write down a food and the portion you plan to eat. Include the portion’s unit, such as grams or one labelled serving.
- Find the fibre value on that food’s packaging or a named food-composition source. Record where it came from and whether the number is per 100g or per serving.
- Scale that value to your actual portion. For a per-100g value: fibre in your portion = fibre per 100g × portion grams ÷ 100. For a per-serving value, first check that your portion matches the labelled serving.
- Add each portion’s fibre to the running total. Include all components of a meal rather than assigning one number to a whole plate.
| Meal | Food and actual portion | Fibre source and basis | Fibre in portion (g) | Running total (g) |
|---|---|---|---|---|
| Breakfast | ________ | ________ | ________ | ________ |
| Lunch | ________ | ________ | ________ | ________ |
| Dinner | ________ | ________ | ________ | ________ |
| Snack or other food | ________ | ________ | ________ | ________ |
Need more space? Add another row for each food. The four rows are prompts, not a suggested menu or a limit on meals. If a label says 8g fibre per 100g and you eat 50g, the arithmetic is 8 × 50 ÷ 100 = 4g. These numbers are maths-only placeholders, not a measured value for any named food or a recommended portion.
Check the total, then the variety
Compare your estimate with the UK 30g/day adult guide, but keep the source and portion beside every number. The NHS recommends obtaining fibre from a variety of foods and notes that a food’s fibre value can vary with manufacture, preparation and the amount eaten. If you cannot verify a number, leave it blank rather than turning a rough guess into a precise-looking total. A day’s worksheet is a planning tool, not a diagnosis or a measure of long-term intake.
Source: NHS, “How to get more fibre into your diet” (accessed 22 October 2026). The blank layout, instructions and arithmetic illustration are original; no NHS example menu or artwork has been reproduced.